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Emile's
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Emile
Emile's
96-98 Felsham Road,
Putney, London, SW15 1DQ
Book online and receive 5 points per person booked.
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Time Hour Minutes
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Notes
Tel:020 8789 3323
Facilities
Non-smoking area
Parties and weddings
Private dining area
Children welcome
Allergy aware
Disabled access
This well established neighbourhood restaurant is proud of the fact that the majority of its business comes from its repeat clientele and from word of mouth reference. Intimate yet cosmopolitan, the restaurant is tastefully decorated and features conservatory dining and a private dining facility for up to 50 guests. Head chef, Sam Stafford, produces some of the most exceptional quality food in London and his Boeuf Wellington is said to be the best to be had anywhere.
Emile's restaurant produces the finest Modern British/European and classical French cuisine in London. Until you have eaten here you will miss out on the best value for money, exceptional quality food to be had anywhere. Complete dinners from our chef's kitchen to yours from just 8.99.
With three dining areas, the most popular being the very comfortable conservatory, Emile's can cater for parties, functions and weddings. The fixed price menu, with a good selection of dishes, is changed every month. Emile's unique "at home" service means you can order pre-prepared, ready to cook meals to take home and finish in your own kitchen. The perfect alternative to cooking for your dinner party.
Opening Hours
Emile’s is also now offering a "home cooking" alternative. This is the best of top restaurant preparation, but you finish the cooking at home.
Recommended by Hardens, Square Meal and Zagats.
Open for dinner Mon-Sat 7.30-11pm. All major credit cards accepted (not Amex/Diners). 10% service charge for parties of 6 or more.
Fixed price menu – two courses £17.50, three courses £19.95.
Typical Spending
Dinner : 50.00
Average spend for two people for a two course meal with a bottle of house wine
Nearest Transport
Putney
Cuisine
French
Traditional French
Modern British
An eclectic selection of mouth-watering dishes offering venison, steaks, fish, wild boar and vegetarian dishes, the Beef Wellington being a must!
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