|
|
|
| Nirvana |
| 430 Kings Road |
| Chelsea, London, SW10 0LJ |
|
|
|
|
 |
|
Book online and receive 50 points per person booked. |
|
|
|
|
|
| Tel: | 020 7352 7771 | |
|
| Facilities |
| Air Conditioning
|
|
Fully Licensed
|
|
Parties Welcome
|
|
Takeaway
|
|
Free Local Delivery
|
|
Children Portions Available
|
|
Outside catering
|
|
|
|
|
| Next time that you pay a visit to the Vivienne Westwood shop in the Kings road, go down the stairs to one of the best Indian restaurants in London. Of course with the Nirvana's reasonable prices, you do not need to be a posh customer of the Vivienne Westwood to dine in this pleasant and elegant restaurant. A selection of fine speciality dishes complete the good dining experience that Nirvana's customer enjoy. You only need to view the endorsements that the restaurant has received from the local press and its customers. |
|
| In addition to the main room, Nirvana has three alcoves for those of you who seek some privacy. Two smaller alcoves fits four people each whilst the third can accommodate a group of eight. Nirvana has a modern and varied menu with many speciality items such as Wild Duck and Mussel Frezi that you do not normally associate with Indian restaurants. Nirvana caters for both private bookings and outside functions. |
|
|
|
| With great emphasis taken on quality, preparation and hygiene, at Nirvana, you can expect to have an evening of culinary delight. |
|
| Nirvana food to go counter is open to those who wish to dine at the comfort of their office or home.
|
|
|
|
|
| |
| Opening Hours | | Opening Hours:
| | |
Sun-Thu: 12 noon-3pm & 6pm - 11.30pm
| | |
Fri-Sat: 12 noon-3pm & 6pm - midnight
| | |
| | | | Typical Spending | | | Dinner : £18.00 | | Two courses and a glass of wine | |
| |
|
| Nearest Transport |
|
| South Kensington |
|
|
Cuisine |
|
| Indian |
| The Indian cuisine is as diverse as its culture, languages and regions The staples of Indian cuisine are rice, atta (a special type of whole-wheat flour) and at least five dozen varieties of pulses. The subtle blend of particular spices such as Coriander, Cumin, Fenugreek, Asafoetida etc., give Indian food its distinct flavor. |
|
|
|
|
|
|
|
